Brent Calley (Self - Executive Chef: Los Chingones), Cenobio Canalizo (Self - Chef: Morgan's Brooklyn Barbecue), Mathew Glazier (Self - Co-Owner: Morgan's Brooklyn Barbecue), Troy Guard (Self - Owner: Los Chingones), Brian Harsany (Self - Owner: GT's on the Bay), Heather Gault (Self), Simon Lange (Self - Executive Chef: Grind Gastropub & Kona Tiki Bar), Adam Levoe (Self - Operations Director: Golden Road Brewing), Ryan Love (Self - Executive Chef: Saltwater Cowboys), Brian Navarro (Self - Chef: GT's on the Bay)